Link GM Foods ―MHLW― Foods Produced by Recombinant DNA Techniques Food Hygiene Handling Procedures for Food and Additives Derived from Genome Editing Technologys also see the following two papers Flow diagram of handling of foods derived from genome editing technology Points to be noted regarding the notification ―CAA― Food Labelling ―FSC― Standards for the Safety Assessment of Genetically Modified Foods (Seed Plants) Standards for safety assessments of food additives produced using GM microorganisms Standards for the safety assessment of GM foods (microorganisms) ―Codex― Codex (FAO/WHO) Codex Alimentarius International Food Standards Others PCR Applications Manual (3rd Edition) by Roche
