トップ > 研究業績

研究業績(2014年~現在)

国際学会/シンポジウム

 

2014-2016

1 Reiko Adachi, Shinobu Sakai, Tomoko Nishimaki-Mogami
Food allergen labeling regulation in Japan and recent topics.
8th Workshop on Food Allergen Methodologies & APEC Introduction to Food Allergies and Allergen Detection Methods 20145
2 Nabeshi, H., Tsutsumi, T., Hachisuka, A., Matsuda, R., Teshima, R.
Concentrations of Radioactive Cesium and Strontium in Wild Animal Meat and Bone
Health Physics Society 59th Annual Meeting, Baltimore, Maryland 2014.7
3 Yohei Kataoka, Takahiro Watanabe, Tomoko Hayashi, Rieko Matsuda, Akiko Hachisuka, Reiko Teshima 
Surveillance of concentrations of harmful elements in foods purchased in areas affected by the great east Japan earthquake
Dioxin 2014 2014.9
4 Yoshinori Uekusa, Satoshi Takatsuki, Takahiro Watanabe, Yohei Kataoka, Tomoaki Tsutsumi, Rieko Matsuda, Akiko Hachisuka, Reiko Teshima
Concentration of polychlorinated biphenyls in commercially available fish obtained from tsunami-stricken areas of Japan
Dioxin 2014 2014.9
5 Nakamura, K., Kondo, K., Akiyama, H., Kobayashi, T., Noguchi, A., Nagoya, H., Takabatake, R., Kitta, K., Plouffe, D., Buchanan, J., Nishimaki-Mogami, T.
A novel transgenic construct-specific real-time PCR detection method for genetically modified salmon in foods 
128th AOAC Annual Meeting & Exposition (2014.9) (Florida, USA)
6 Sakai, S., Nakamura, R., Adachi, R., Fukutomi, Y., Saito, Y., Nishimaki-Mogami, T., Teshima, R.
Experimental Assessments of the Cross-reactivity of IgE from Patients Sensitized with Acid-Hydrolysed Wheat Protein in a Cosmetic Soap.
3rd Food Allergy and Anaphylaxis Meeting (2014.10) (Dublin, Ireland)
7 Adachi, R.
Food Allergen Labelling and New Analytical Method in Japan
International Food Allergy Seminar for 72th Kasetsart University (2014.11) (Bangkok, Thailand)
8 Teshima, R., Nakamura, R., Adachi, R., Shindo, T., Yamada, A., Ohsawa, M., Ozeki, Y
Differential analysis of protein expression in RNA binding protein-transgenic and parental rice seeds cultivated under salt stress and allergenicity test of the rice extracts
Society of Toxicology 54th Annual Meeting and ToxExpo (2015.3) (San Diego, USA)
9 Nabeshi, H., Tsutsumi, T., Uekusa Y, Hachisuka, A., Matsuda, R., Teshima, R
Surveillance of Strontium-90 in Foods after the Fukushima Daiichi Nuclear Power Plant Accident.
Health Physics Society 60th Annual Meeting, Baltimore, Maryland (2015.7)
10 Uekusa Y, Takatsuki S, Tsutsumi T, Matsuda R, Akiyama H, Hachisuka A, Teshima R, Watanabe T 
Follow-up investigation of polychlorinated biphenyl concentrations in fish from tsunami-stricken areas of Japan.
 Dioxin 2015, Sao Paulo, Brazil (2015.8)
11 Kondo K, Sakata K, Nakamura K, Noguchi A, Fukuda N, Ishigaki T, Nishimaki-Mogami T.
Rapid identification of poisonous Entoloma rhodopolium and edible E. sarcopum mushrooms using PCR-restriction fragment length polymorphism and real-time PCR
7th International Symposium on Recent Advances in Food Analysis, Prague, Czech Republic, 2015年11月
12 Kondo K, Sakata K, Nakamura K, Noguchi A, Fukuda N, Ishigaki T, Nishimaki-Mogami T.
A new analytical methodology for unknown genetically modified organisms using linear-amplified mediated PCR (LAM-PCR)
7th International Symposium on Recent Advances in Food Analysis, Prague, Czech Republic, 2015年11月
13 Hiroshi Akiyama, Reiko Adachi
Japanese Framework for labeling and testing of allergens in foods
Pacifichem 2015 201512
14 Reiko Adachi, Shinobu Sakai, Hiroshi Akiyama, Tomoko Nishimaki-Mogami
Enzyme-linked immunosorbent assay for detecting food allergens in processed food in Japan 
Pacifichem 20152015.12) (Honolulu
15 Nakamura, K., Ishigaki, T., Hanada, K., Akimoto, S., Kondo, K., Nishimaki-Mogami, T.
DNA methylation pattern analysis of common plant virus promoter used to develop genetically modified crops
Pacifichem 20152015.12) (Honolulu
16 Young-Man ChoYasuko Mizuta, Takeshi Toyoda, Junichi Akagi, Tadashi Hirata, Reiko Adachi, Yoshie Kimura, Tomoko Nishimaki-Mogami, Kumiko Ogawa
Evaluation of the adjuvant effects of transcutaneously exposed silver nanoparticles with different size in mouse model
55th SOT 20163
17 Nabeshi, H., Tsutsumi, T., Y. Uekusa, Hachisuka, A., Matsuda, R., Teshima, R., Akiyama, H., Teshima, R.
Estimation of Dietary Intake of Strontium-90 in Six Regions in Japan after the Fukushima Daiichi Nuclear Power Plant Accident.
Health Physics Society 61st Annual Meeting, Spokane, Washington (2016.7)
18 Uekusa Y, Akiyama H, Takatsuki S, Maeda T, Tsutsumi T, Watanabe T, Matsuda R, Hachisuka A
Analysis of polychlorinated biphenyls in fish from tsunami-stricken areas of Japan
Dioxin 2016 (2016.08, Firenze,Italy)
19 Reiko Adachi, Norimasa Tamehiro, Tomoko Nishimaki-Mogami, Kazunari Kondo
Investigation of residual amounts of soybean and wheat proteins in Japanese traditional fermented food 
AOAC 130th Annual Meeting & Exposition2016.9) (Dallas

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